Bas Armagnac 21 years old, the result of meticulous production, is distilled over a wood fire, then rests for 21 years in oak barrels. The blend, made two years before bottling, celebrates the art of aging.The youngest of this blend matured for 19 years in barrels, extending its maturation by 2 years in 420 liter barrels before marketing. This rigor gives unparalleled depth and complexity.At 43.5% alcohol, this blend reveals captivating aromas of candied fruits (candied orange, prune), associated with warm notes of leather, spices and pepper. The soft and very full attack on the palate reveals aromas of very ripe fruit and sweet spices, with an incredibly prolonged finish.